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| |
 |
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Name: |
Form: |
As steamed clams |
| Steamer |
Live/Shucked |
with its own broth; |
| Clam |
|
breaded/fried |
| |
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Name: |
Form: |
Sliced meats for |
| Conch |
Live/Meat |
stir fry; and ground |
| |
|
meat for chowders |
| |
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Name: |
Form: |
Use in sauces, |
| Norther |
Live/Meat |
salads, and other |
| Whelk |
|
recipe preparations |
| |
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|
|
Name: |
Form: |
Steamed, or fried |
| Rock Crab |
Live |
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| |
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| |
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Name: |
Form: |
Fresh, Sashimi, |
| Northern |
Fresh/Frozen |
Peeled, Frying, |
| Shrimp |
|
Boiled |
| |
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